Total world production of cereals increased from 2353 million MT in 2007 to 2566 million MT in 2012 i.e by 9.1% in 5 years while the population during this period went up by around 6% only. Thus the per capita availability has gone up. What is more important is that in the food deficit Africa the growth rates of food prouction are higher than the world average growth rates.In Africa the increase in cereal production is 25.2% and in roots and tubers 26.4%. Similarly there is considerable increase of around 15% in production of vegetables, fruits, eggs, meat and milk. To sustain this increase, expansion of irrigation is important. Construction of dams, lakes, digging of canals, diversion of rivers should be given priority. Simultaneously micro irrigation like drip and sprinkler irrigation should also be undertaken.
The current per capita production of cereals at 350 kg per year is more than sufficient. The surplus will become more pronounced if feeding animals with cereals is reduced and fodder production is increased.
Enough food grains are produced. Giving buying power to the people will ensure food security.